Frozen Potato Gnocchi

One of the hallmarks of Pasta Regiio's pasta is the absence of preservatives and additives. Their dedication to natural ingredients means that you can enjoy the pasta knowing that it's free from any unnecessary chemicals or artificial enhancers.

Another important aspect of  PR's pasta-making process is the use of bronze die extrusion. This traditional method involves extruding the dough through bronze dies, giving our pasta a rough texture that enhances sauce adherence. The result is a pasta that not only looks beautiful but also captures and holds onto the flavors of your favorite sauces, guaranteeing a truly delightful dining experience.

How we get it: In returnrs