Mount Zero pink, coarse salt

Mt Zero gourmet salt is a natural pink salt sourced from Pink Lake in Dimboola, western Victoria.  

The lake is fed by natural salt aquifers and each summer dries out to reveal a bed of salmon coloured pink salt. Mount Zero and the lake's traditional owners, the Barengi Gadjin Land Council have been working together to hand harvest a small amount of salt from the lake each year.

With shovels and buckets, a small team make shallow cuts into the lake's surface and scrape the salty sludge into bins ready for processing.

Mount Zero Olives is owned by Neil and Jane Seymour.

Their promise is to: "Only harvest what we need"

How we get it: bulk in returnable tubs